"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: sloane
Rate this recipe (1 votes)
363 people have saved this recipe
See below ingredients and instructions of the recipe
1 1/2 qt Water 7 lb Fresh asparagus
1 qt White vinegar Garlic cloves (1 per quart)
5 tb Plain salt (non-iodized) Hot chili peppers (1 per
2 tb Pickling spice -quart)
Bring to boil the water, vinegar, and salt. Boil for 15 minutes. Remove
all cloves from pickling spice or as many as possible. Wrap remaing spice
in cheese cloth or tea holder and hang in vinegar mixture. Break off ends
of asparagus and blanch for 1 to 1-1/2 minutes. Then plunge into ice water.
Place in each jar 1 clove garlic and one hot chile pepper. Pack asparagus
in jars standing on end, then pour brine into jars, making sure it is very
hot at time to insure a good seal on jars. Store in pantry to 2-1/2 to 3
months before opening jars. Makes 4 quarts.
Origin: A Taste of Oregon Shared by: Sharon Stevens.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...