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Recipe by: avigail
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See below ingredients and instructions of the recipe
1 pk Family size deluxe brownie
- mix, Pillsbury
1/2 c Water; very hot
1/2 c Oil
1 Egg
1/4 ts Peppermint extract
3 c Powdered sugar
1/2 c Peppermint candy; crushed
3 oz Cream cheese; softened
1/4 c Margarine or butter; softend
6 ts Milk; to 8 tsp
dr Red food color (opt)
Heat oven to 350~. Grease bottom of 13x9" pan. In large bowl, combine
all brownie ingredients; beat 50 strokes with spoon. Spread batter in
prepared pan. Bake for 30-35 minutes. DO NOT OVERBAKE. Cool. In
medium bowl, beat all topping ingredients until light and fluffy.
Spread over cooled brownies. Cut into bars. Decorate with additional
crushed peppermint candy.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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