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Recipe by: cacilie
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See below ingredients and instructions of the recipe
6 Hard cooked eggs, shelled
1 c Canned beet juice
1 Clove garlic, crushed
1/2 Bay leaf
1/4 ts Allspice
1 ts Salt
Freshly ground pepper
1 c Cider vinegar
Place eggs in quart jar. Combine remaining ingreds in enameled
saucepan and bring to boil. Pour over eggs. Cover, cool and
refrigerate for at least 8 hrs.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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