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Recipe by: febronie
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See below ingredients and instructions
6 large Sweet peppers
1 medium Onion -- coarsely chopped
Salt pepper to taste
3 tablespoons Vinegar (more if desired)
1/4 cup Olive oil
Oregano
Bake peppers in hot 450 F oven for about 20 minutes or until wilted and
soft. Remove seeds and outer skin.
Cut in pieces and place in a bowl. Add onion, salt and pepper. Mix vinegar and olive oil and add to peppers.
Sprinkle with oregano. Adjust seasonings if necessary. Serve as
appetizer.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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