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Recipe by: zakariae
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See below ingredients and instructions of the recipe
---------------------------CRUST--------------------------------
5 c Flour Mix in separate container
Mix together the following While yeast rise
And let double 1 c Cold water
1 c Warm water 2 tb Sugar
2 pk Yeast 1 tb Salt
1 tb Sugar
---------------------------SAUCE--------------------------------
6 oz Can tomato paste 2 ts Garlic salt
15 oz Can tomato sauce 1 ts Basil
2 ts Italian seasoning 1/4 ts Tabasco
2 ts Oregano
This is a recipe from a place called Tony's Pizza here in Oregon.
A friend used to work there. It is WONDERFUL!
When yeast rises, add to flour mix. Then add cold mixture and
stir until flour disapears. Knead till smooth. Divide into 2 - 3
balls. Coat with oil and place on a plate. Cover with damp cloth and
refrigerate until ready to use. Roll out gently with hands.
Bake at 450 degrees.
Sauce:
Mix all together - spread on unbaked crust - garnish as desired
with cheeses and meats, etc.
Recipe By :
From: Marjorie Scofield Date: 10-24-95 (02:53)
(160) Fido: Recipes
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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