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Recipe by: honesto
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See below ingredients and instructions of the recipe
Plaster of Paris Foil pan
Water Cooking oil
Supervise as you have children follow these steps.
1. Mix plaster of paris according to the directions on the package.
2. Pour the mixture into a foil pan. 3. Rub one hand with cooking oil
and press it firmly into the center of the pan. 4. Remove hand from
plaster of paris and wash it immediately. 5. When the plaster of
paris is partly set, use a pencil to make a small hole near the top
of the plaque for hanging. From Magic Mixtures (Fearon).
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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