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Recipe by: jeta
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ix in medium pot:
1 c. white flour
1/4 c. salt
2 tbsp. cream of tartar
ombine and add:
1 c. water
2 tsp. vegetable food coloring
1 tbsp. oil
Cook over medium heat and stir together about 3-5 minutes. It will look like a "globby" mess and you'll be sure it's not turning out, but it will. When it forms a ball in the center of the pot, turn out and knead on a lightly floured surface. Store in an airtight container or plastic bag. Edible but not real tasty!
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