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See below ingredients and instructions of the recipe
1 lb Beef, ground 2 tb Butter
2 c Breadcrumbs, soft 1/4 c Sugar, brown; firmly packed
1/4 c Onion; chopped 2 tb Water
1/2 c Water; ice 1/2 ts Mustard, dry
1 ts Salt, seasoned 1/4 c Vinegar
2 md Onions; cut in thick slices
Combine ground beef, breadcrumbs, chopped onion, water, and seasoned
saut. Shape into 4 patties. Saute onion in butter; remove. Brown
hamburgers. Return onion to skillet. Combine remaining ingredients;
add to hamburgers. Cover; bring to a boil. Reduce heat; simmer 30
minutes.
SOURCE: Southern Living Magazine, November 1972. Typos by Nancy
Coleman. Submitted By NANCY COLEMAN On 12-05-94
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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