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Recipe by: zari
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See below ingredients and instructions of the recipe
1 cn Solo poppy seed filling
1 c Butter
1 1/2 c Sugar
4 x Eggs, separated
1 c Sour cream
2 1/2 c Flour
1 ts Salt
1 ts Vanilla
1 ts Baking soda
Cream butter and sugar. Add Solo. Add egg yolks, one at a time,
beating after each. Blend in vanilla and sour cream. Sift together
flour, soda and salt. Add gradually. Fold in stiffly beaten egg
whites. Pour into greased tube or bundt pan. Bake at 350 for 1 hr
15-20 mins. Drizzle with glaze made with powdered sugar and milk
12:05 PM
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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