Potato fudge cake


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Recipe by: afke

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Preparation Time:
20 Min
Serves:
6
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



2 c Sugar
1 ts Salt
2 c Flour
1 c Milk
1 c Mashed potatoes
2/3 c Cocoa
3 ts Baking powder
2/3 c Butter
4 Eggs, separated
1 c Chopped nuts

Cream sugar and butter. Add egg yolks. Sift dry ingredients
together and add alternately with milk. Add potatoes, and stir in
nuts. Gently fold in stiffly beaten egg whites. Bake at 350 degrees
until firm.

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