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Recipe by: madzy
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See below ingredients and instructions of the recipe
3 c Boiled sliced potatoes 2 tb Grated carrots
2 tb Grated vegetables 1/4 c Whole milk
1/2 c Creamed cottage cheese 1/4 c Grated cheese
1 tb Nutritional yeast
Layer in a casserole dish the first 5 ingredients. Then pour the milk
ontop of all; sprinkle with cheese. Bake about 15 minutes at 350F
until cheese melts and slightly browns. Serve cool. As a potato
substitute, you can use 3 cups of cooked oatmeal or 3 cups cooked
brown rice.
Source: Deborah Lawson, Knight News Service, Watertown Daily Times
Typed for you by Linda Fields, Cyberealm BBS Watertown NY 315-786-1120
Submitted By IRIS GRAYSON On 05-05-95
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