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Recipe by: panmai
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See below ingredients and instructions of the recipe
1 md Cucumber; peeled and cut
-in pieces
1 Bunch scallions; 5-6, cut
-into small pieces, include
-some of the green
16 oz Plain non fat yogurt; drain
-off liquid
3 tb Lemon; juiced, about 1/4c
1 ts Dried basil; or 1T fresh
-dillweed
2 tb Chopped parsley
2 cl Garlic
1 1/2 ts Salt; or to taste
1/2 ts Black pepper; or to taste
Place all in food proc and blend until smooth. Serve over salad
greens, pasta salad, etc.
0% calories from fat
From Food by Susan Powter Typed by Lisa Greenwood
Submitted By LISA GREENWOOD On 07-25-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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