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See below ingredients and instructions of the recipe
1 sm Package of pinto beans 1 md Onion, chopped
1 Link of Italian sausage, 1/8 ts Garlic salt
Sliced Red pepper, ground, to taste
3 sl Baked ham, chopped Salt to taste
Soak beans overnight or bring to a boil and drain. Cook for 45
minutes. Saute meat, add meat, onion, and seasonings to beans.
Continue to cook until beans are tender. Randy Rigg
Submitted By RANDY RIGG On 10-02-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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