"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: armengol
Rate this recipe (1 votes)
381 people have saved this recipe
See below ingredients and instructions of the recipe
1 lb Loaf unsliced bread 1 tb Vanilla extract
-(preferably challah or 2 ts Ground ginger
-other sweet bread) 2 ts Ground cinnamon
2 c (1 pt) half-and-half 1/2 ts Ground cloves
6 Large eggs 1/2 ts Salt
1 c Cooked pumpkin puree or 1 c Dark seedless raisins
-canned pumpkin Ginger Sauce (recipe
2/3 c Sugar -follows)
1. Heat oven to 350'F. Butter a 9- by 5- by 3-inch loaf pan. Trim and
discard all crusts from bread-cut remaining bread into 1 1/2-inch
cubes.
2. In large bowl, with wire whisk, beat together half-and-half, eggs,
pumpkin, sugar, van Ila, ginger, cinnamon, cloves, and salt. Add cubed
bread and raisins to egg mixture, stirring to cover all pieces. Let
stand until bread absorbs most of the liquid-about 5 minutes.
3. Transfer bread mixture to prepared pan. Bake 35 to 40 minutes or
until firm to touch. Meanwhile prepare Ginger Sauce.
4. To serve, unmold warm bread pudding onto cutting board; slice into
8 pieces. Ladle some Ginger Sauce onto each serving plate. Cut slices
in half diagonally, as pictured, and place on top of Ginger Sauce;
serve immediately.
Ginger Sauce: In small saucepan, combine 1 C half-and-half and 1 tea-
spoon chopped fresh gingerroot; heat to boiling. In medium-size bowl,
beat together 3 large egg yolks and 2 tablespoons sugar. Slowly beat
half-and-half mixture into yolk mixture. Pour all back into saucepan
and cook, stirring constantly, over lowheat until sauce thickens
slightly and coats a spoon. (Do not boil.) Chill to thicken. Just
before serving, strain to remove gingerroot pieces.
Country Living/November/91 Scanned fixed by DP and GG
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.