Pure jellies or toppings

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Recipe by: karani

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

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-(Yield: 2/3 cup (189 mL))

Ingredients:

1 cup (250 mL) fruit juice (unsweetened) 1 tblsp (15 mL)
granulated sugar replacement 1 tblsp (15 mL) local pectin Combine
ingredients in saucepan and bring to a boil. Boil for 2 minutes,
remove from heat, and let cool slightly. Pour mixture into serving
dish or jelly jar; chill.

Microwave: Follow directions, using large bowl. Cook on High.

Apple Juice: Exchange 1 tblsp (15 mL): 1/3 fruit Calories 1 tblsp (15
mL): 10

Cranberry Juice (unsweetened): Exchange: Negligible Calories:
Negligible

Grapefruit Juice: Exchange 1 tblsp (15 mL): 1/3 fruit Calories: 1
tblsp (15 mL): 8

Grape Juice: Exchange 1 tblsp (15 mL): 1/3 fruit Calories: 1 tblsp
(15 mL): 9 Converted by MMCONV vers. 1.40