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Recipe by: soeze
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See below ingredients and instructions of the recipe
------------------TOO HOT TAMALES #TH6321-----------------------
1 qt Cold water
1 Onion, chopped coarsely
1 Bay leaf
10 Peppercorns
1 tb Salt
1/4 c Vinegar;or 3x as much white
Wine
Bring all ingredients to a boil in a medium sauce pan, lower to a
simmer, and cook 1520 minutes. Strain hot courtbouillon over squid.
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