"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: kyena
Rate this recipe (8 votes)
360 people have saved this recipe
See below ingredients and instructions of the recipe
1 1/4 lb Zucchini 2 Garlic cloves,finely chopped
1 1/4 lb Eggplant 3/4 c Olive oil
1 1/4 lb Tomatoes 1 Bay leaf
3 Green peppers Salt
3 Onions Pepper
Peel zucchini and eggplant; cut in bite-sized pieces. Cut tomatoes and
onion in bite-sized pieces. Remove seeds and membrane from green
pepper and cut into bite-sized pieces.
The vegetables are browned separately, sauteed in oil over medium to
high heat.
Start with the onions and peppers. Once each is browned, combine them
together into one pan and continue to cook slowly, covered. Add bay
leaf, salt and pepper at this time.
Cook eggplant next, followed by the zucchini, then the tomatoes with
the garlic.
In large pan, combine all ingredients and cook for 10 minutes. Serve
warm.
NOTE: Cooking time is approximately a half-hour for all the
vegetables. They are cooked separately to keep them from getting
water-logged. Ratatouille should not be mushy.
Nutrition analysis per serving: 182 calories; 14 grams fat; 0
milligrams cholesterol; 10.3 milligrams sodium; 66% of calories form
fat.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!