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Recipe by: sarika
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See below ingredients and instructions of the recipe
2 oz Unsweetened chocolate 1/2 c Flour
1/2 c Butter 1/2 ts Vanilla
1 c Sugar 1/2 c Chopped Nuts
2 Eggs
Melt chocolate and butter together. Cool thoroughly. Add sugar,
eggs, flour, vanilla and nuts. Beat well. Spread evenly in greased
pan (8x8 inches). Bake in 350F oven for 15 to 20 minute, or until
done. Test with a toothpick; if tester comes out sticky -- but not
doughy -- brownies are done. They will be soft and chewy.
Submitted By KAZ LANGRIDGE On 09-24-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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