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Recipe by: lisete
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See below ingredients and instructions of the recipe
2 1/2 c Whole wheat flour 1 ts Brown sugar
1/2 c Powdered dry milk 6 tb Meat drippings
1/2 ts Salt 1 Beaten egg
1/2 ts Garlic powder 1/2 c Ice water
1. Preheat oven to 350. Lightly oil a cookie sheet. Combine flour,
dry milk, salt, garlic powder and sugar. Cut in meat drippings until
mixture resembles corn meal. Mix in egg. Add enough water so that
mixture forms a ball. Using your fingers, pat out dough onto cookie
sheet to half inch thick. Cut with cookie cutter or knife and remove
scraps. Scraps can be formed again and baked. 2. Bake 25-30 minutes.
Remove from tray and cool on rack. from: _Cookiemania_
Submitted By ROBERT MILES On 08-19-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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