Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 Fresh Artichokes *
Miracle Whip
1/2 Lemon
1 Bay Leaf
Salt
Pepper

* Artichokes should have stems, top 1" of cone, tough bottom leaves
and leaf tips trimmed.
~------------------------------------------------------
~------------- ~-- Place artichokes in a large pot and add enough
water to cover artichokes halfway. Add lemon, bay leaf and salt.
Heat to boiling over medium high heat. Reduce heat and cook covered
until bottoms are tender when pierced with a knife, about 20 minutes.
Drain Well. Serve with a small dish of Miracle Whip for dipping
leaves and heart. From: Syd's Cookbook.

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