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Recipe by: emma-jade
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See below ingredients and instructions of the recipe
4 c Peeled, sliced apples
1/2 c Brown sugar
3/4 ts Cinnamon
1/2 ts Salt
2 tb Instant tapioca
Juice of 1 lemon
1 c Boiling water
In medium bowl, toss apples with brown sugar, cinnamon, salt and
tapioca until evenly coated. Place apples in slow cooker. Pour lemon
juice over top.
Pour in boiling water. Cook on high for 3-4 hours. Serves 4 Source:
Home Cooking Typed in MMFormat by cjhartlin#msn.com 01/02/98
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