Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-------------------------COOKIE BAR------------------------------
1 c All-purpose flour
1/2 c Packed brown sugar
1/2 ts Baking powder
1/4 ts Baking soda
1/4 ts Ground cardamom
Or 1/8 tsp. ground cloves
1/2 c Apricot nectar or orange
Juice
1/4 c Unsweetened applesauce
2 tb Cooking oil
1 Slightly beaten egg
1/2 c Finely snipped dried apricos
1 Recipe Apricot Icing

-----------------------APRICOT ICING----------------------------
1/2 c Powdered sugar
2 To three teaspoons apricot
Nectar or orange juice

In a medium mixing bowl stir together flour, brown sugar, baking
powder, baking soda, and cardamom or cloves; set aside. Stir together
apricot nectar or orange juice, applesauce, oil, and egg till
combined. Sit in the snipped apricots.

Spread batter in an ungreased 11x7x1-1/2-inch baking pan. Bake in a
350-degree oven about 25 minutes or till a wooden pick inserted near
the center comes out clean. Cool in pan on a wire rack. Drizzle with
Apricot Icing. Cut into bars. Makes 24 bars.

APRICOT ICING: In a small mixing bowl stir together 1/2 cup powdered
sugar and 2 to 3 teaspoons apricot nectar or orange juice.

NUTRITION FACTS PER SERVING: 67 cal., 1 g total fat (0 g sat. fat), 9
mg chol., 17 mg sodium, 13 g carbo., 0 g fiber, 1 g pro. Daily Value:
3% vit. A, 3% vit. C, 0% calcium, 3% iron.

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