Real asparagus with cashews

"Chinese recipe - Discover how to cook this Chinese recipe free. Ideas for dinner to cook a healthy recipe. Delicious Chinese recipe. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: majorieke

Rate this recipe (1 votes)

369 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 lb Asparagus 1/2 c Roasted cashews;
2 tb Olive oil Coarsely chopped
2 ts Sesame oil 1 tb Soy sauce
1 tb Fresh ginger root; fine chop

1. Cut off the tough lower stems of the asparagus and discard. Cut
each stalk diagonally into 3 or 3 pieces. 2. Heat the oils together
in a wok over high heat. Add the ginger and stir-fry for one minute.
3. Add the asparagus and stir-fry until tender but still crisp...4 to
5 minutes. 4 Stir in the cashews and soy sauce. Serve immediately.

SILVER PALATE GOOD TIMES COOKBOOK.. AUTHORS: Julee Rousso Shiela
Lukins;