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Recipe by: charletta
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See below ingredients and instructions of the recipe
1/2 c Baking molasses 1/8 ts Nutmeg
1 Egg yolk 1/8 ts Ground ginger
1/2 ts Baking soda 1/8 ts Ground cloves
3/4 c Boiling water 1/2 ts Cinnamon
3/4 c Flour 1/4 ts Salt
1/2 c Brown sugar 1 Pastry for 9-inch pie
2 tb Butter
Line 9-inch pie plate with pastry. Mix molasses and egg yolk. Dissolve
soda in boiling water and add to egg and molasses. Set aside. Stir dry
ingredients together, mixing well. Cut in shortening until mixture looks
like coarse crumbs. Pour molasses into pie shell. Sprinkle crumbs evenly
over top. Do not stir. Bake at 450 degrees F. 15 minutes, then reduce heat
to 350 degrees F. and bake 20 minutes longer. Cool and serve. Serves 8.
Jim Bodle, F-Cooking
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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