Real baked chicken a la joe dogs

"Discover how to cook this poultry recipe. Poultry recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Poultry recipe, cooking tips and food recipe. Easy and quick meat recipe!"
Recipe by: gefke

Rate this recipe (4 votes)

369 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 Chicken breasts (remove -1/4" rounds (leave skin on)
-skin but leave bones in) 2 sm Onions, quartered
1 tb Pepper 1 tb Garlic salt
3 Garlic cloves, crushed and 1 tb Accent (opt)
-chopped 2 c Chicken stock
2 ts Crushed, dried oregano 1 cn Sweet peas (16 oz)
4 New red potatoes cut into

Place chicken breasts, facing bone down, in a 14x10" baking pan or
dish. Sprinkle pepper, chopped garlic cloves and oregano over meaty
tops. Arrange potatoes and onions in pan around chicken. Sprinkle
garlic salt and Accent (optional) over top of everything and pour one
cup of chicken stock over chicken breasts. Cover pan or dish and cook
in preheated 350'F. oven for 45 minutes. After 45 minutes, remove
cover and pour the other cup of chicken stock, as well as a can of
sweet peas, including juice, over the concoction. Bake, uncovered,
for another 20-25 minutes. Serve with rice and Dewar's White Label
scotch.