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Recipe by: nyaekokeya
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See below ingredients and instructions of the recipe
1 lb Ground beef 1/2 Bell pepper; chopped
1/2 tb Pepper 1/2 c Milk
3/4 c Cheddar cheese; cubed 1 Egg; beaten
1/2 tb Celery seed 1/2 c Bread crumbs; dry
1/2 Onion; chopped 1 tb Salt
1/4 tb Paprika
OVEN TEMP: 350 DEGREES MIX ALL INGREDIENTS TOGETHER. PLACE IN LOAF
PAN. BAKE FOR 1 HOUR 15 MIN. *I LIKE TO FORM THIS IN A BALL AND PLACE
IT ON A RACK TO COOK, SO THAT MOST OF THE FAT DRIPS AWAY FROM THE
MEAT. THIS MEAT LOAF MAKES GREAT SANDWICHES AND IS FLAVORFUL WHEN
COLD.
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Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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