Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 lb Pork ribs, cut in pieces 1 t Chili powder
1 ea Lemon 1 t Salt
1 ea Large onion 2 x Dashes Tabasco sauce
1 c Catsup 2 c Water
1/3 c Worcestershire sauce

Place ribs in shallow roasting pan, meaty side up. On each piece,
place a slice of unpeeled lemon, a thin slice of onion. Roast in very
hot oven, 450 F degrees, 30 minutes. Combine remaining ingredients;
bring to a boil and pour over ribs. Continue baking in a moderate
oven, 350 F degrees, about 2 hours, basting ribs with the sauce every
15 minutes. From "Talk About Good" Contributed by Mrs. K Richard
Escudier, Jr.

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