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Recipe by: gregoria
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See below ingredients and instructions of the recipe
3 lb Beef short ribs
1/2 c Chopped onions
1 tb Margarine
1/2 ts Pepper
4 ts Sugar
1 ts Dry mustard
1 ts Salt
1 ts Paprika
4 ts Worchestershire sauce
1/2 c Catsup
1/4 c White vinegar
1/4 c Water
Contributed to the echo by: BOYD NARON BARBEQUED BEEF RIBS Brown ribs.
Saute onions in margarine and add remaining ingredients. Simmer 30
minutes. Baste ribs with sauce and bake at 350 degrees for 2 hours.
Drain off fat, baste again and bake at 300 degrees for 1 hour.
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