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Recipe by: laÏssa
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See below ingredients and instructions of the recipe
3/4 c Ketsup
1 ts Chili powder
1 ts Sugar
1 c Water
1 tb Soy sauce
1/2 ts Salt
Dash of hot sauce
8 -10 franks
Mix all, except the franks, well and put in a skillet and bring to a
boil. Add franks and simmer 15-20 minutes. Tastes great and is fast.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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