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Recipe by: mirnes
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See below ingredients and instructions of the recipe
1 ts Minced Garlic
1/2 ts Ground Cumin
1/2 lb Medium Shrimp
1/2 ts Onion Powder
1/4 c Melted Butter
1 lb Boneless Chicken Breast
powder, cumin and melted butter. Marinate shrimp and chicken while
preparing grill. String shrimp and chicken onto separate skewers.
Cook about 5 inches above hot coals, allowing 5 minutes for shrimp
and 10 minutes for chicken. Turn once or twice while cooking and
baste often with remaining marinade.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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