"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: kemÂl
Rate this recipe (1 votes)
368 people have saved this recipe
See below ingredients and instructions of the recipe
2 Garlic clove, chopped 3 tb Butter
3 1/2 lb Beef, bottom round or chuck 2 tb Olive oil
Salt 1 Onion, medium, finely
Pepper, ground -chopped
2 Bay leaves, fresh or dried 1 Carrot, finely chopped
Thyme, dried, pinch 1 Celery stalk, finely chopped
5 c Wine, Barolo (I used one 750 1/2 lb Mushrooms, white
-ml bottle)
Number of Servings: 6
This dish comes from the Piedmont region where fine wine and beef are
produced.
Rub garlic into meat. Season with salt and pepper. Place meat in a large
bowl. Add bay leaves, thyme and enough wine to cover meat. Cover and
refrigerate overnight. Drain meat, reserving marinade. Dry meat with paper
towels. Melt 2 tablespoons butter with oil in a large heavy casserole.
When butter foams, add meat. brown meat on all sides over medium heat.
Remove meat from casserole. Add onion, carrot and celery to casserole.
Saute until lightly browned. Return meat to casserole. Pour reserved
marinade through a strainer over meat. Cover casserole and reduce heat.
Simmer 2 to 2-1/2 hours or until meat is tender. Turn and baste meat often
during cooking.
Wash and dry mushrooms thoroughly and slice thin. Melt 1 tablespoon butter
in a medium skillet. Saute mushrooms over high heat until golden. Add
mushrooms to meat and cook 5 minutes longer. Place meat on a cutting board
and cool 5 minutes. If sauce is too thin, cook uncovered over high heat 5
to 10 minutes. Slice meat and arrange on a warm platter. Taste and adjust
sauce for seasoning, then spoon over meat. Serve immediately.
Makes 6 to 8 servings.
Sallie Austin
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.