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See below ingredients and instructions of the recipe
---------------------FROM CHEF FREDDY'S--------------------------
20 oz V8 cocktail juice
1 cn (13 3/4oz) COLLAGE INN
Beef broth
1/4 c Lemon juice
Ice cubes
Celery or cucumber sticks
1) Combine the V8 juice, beef broth, and lemon juice, pour over
ice and serve with the celery and or cucumber sticks as a garnish...
from the GREAT AMERICAN Favorite Brand Name Cookbook and Fred Goslin
on Cyberealm Bbs. in Watertown NY. (315) 786-1120
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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