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Recipe by: jidske
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See below ingredients and instructions of the recipe
1 c Flour 1 ts Salt
1/2 c Cornstarch 1 1/2 c Chilled beer
Use this for batter-frying the veggie of your choice. Sift together the
dry ingredients, then whisk in beer until smooth. Cover, and set in the
refrigerator for 1 hour. Whisk again before using. (Makes about 2 cups.)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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