Real black forest trifle


"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: hayate

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (4 votes)


365 people have saved this recipe

Preparation Time:
20 Min
Serves:
8
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:


----------------------FROM LOIS FLACK---------------------------

----------------CYBEREALM BBS (315) 786-1120---------------------
* * * * * * * * * * 2 ts Vanilla Extract
4 1/2 c Milk 2 c Cookie Crumbs (made from -
3 Squares (1oz. each) Unsweet- -vanilla wafers, shortbread
-ened Chocolate -or chocolate-chip cookies)
1/3 c Cornstarch 1 cn (20 oz.) Cherry-Pie Filling
1/2 c Sugar * * * * * * * *
1/4 ts Salt

1. Put 4 cups of milk into a large, heavy saucepan. Add unsweetened
chocolate and heat over moderate heat, watching carefully, until
bubbles form on milk around edges of panÄÄmilk is then scalded.
Remove form heat and set aside.

2. Put cornstarch, sugar, salt and remaining 1/2 cup milk into a
small bowl. Use a small whisk to stir cornstarch mixture until all
dry ingredients are moistened and no lumps remain. Be sure mixture
is well stirred just before adding to hot milk.

3. Using a large wire whisk, stir hot-milk mixture in saucepan while
gradually adding cornstarch-milk mixture. Return saucepan to heat
and cook over moderately high heat, stirring constantly, until milk
mixture begins to boil. Boil 1 minute longer, stirring constantly.

4. Remove from heat and stir in vanilla extract. (If you must stop
for a short while, place a piece of plastic wrap on surface of
pudding to prevent a skin from forming.) Spoon 1/3 of the chocolate
pudding into a 2-quart souffl? dish or fancy glass bowl. Top with 1/3
of the cookie crumbs.

5. Set aside 1/2 cup cherry-pie filling. Gently spoon half of
remaining filling onto crumbs in bowl. Repeat layering with another
third of chocolate pudding, crumbs, the remaining cherry-pie filling
and the remaining chocolate pudding.

6. Spoon remaining cookie crumbs around chocolate pudding to form a
border. Top chocolate pudding layer with remaining 1/2 cup cherry-pie
filling, placing it in the center. Refrigerate trifle, covered, until
pudding is well chilledÄÄ5 to 6 hours.

Serves 8

Source: McCall's Cooking School

Typed for you by Lois Flack, CYBEREALM BBS, Watertown, NY.

Browse by categories


Celebrity Chefs Recipes (cooking)


Gordon Ramsay
(celebrity chef)

Gordon Ramsay

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

See all celebrity chefs

Celebrity chefs

Bobby Flay
(celebrity chef)

Bobby Flay

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

See all celebrity chefs

Celebrity chefs

Paula Deen
(celebrity chef)

Paula Deen

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

cooking

All recipes & cooking

All recipes & cooking

The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!

Discover the lastest recipes

recipes
Sandwich recipes

Sandwich Lovers

Sandwich Lovers

Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...

Discover the lastest recipes

recipes
Chicken recipes

Chicken recipes

Chicken recipes

Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!

Discover the lastest recipes