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Recipe by: drazic
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See below ingredients and instructions of the recipe
12 oz Bleu cheese 1 ts Fresh lemon juice
1 1/4 c Buttermilk 1 sm Clove
3 c Mayonnaise -
1/2 ts Onion powder Salt to taste
1 tb Worcestershire sauce Garlic, pressed or finely
1 ts Pepper Minced
Put cheese and buttermilk in food processor, process till fairly
smooth but with little lumps of cheese. Remove to a bowl and whisk
in rest of ingredients - no blender or processor here. If too thick
add more buttermilk.
Cheers, Sheri
Sheri McRae sherae#zeta.org.au I want to
gain 1,500 or 2,000 yards, whichever comes first. - George Rogers,
New Orleans Saints running back
Recipe By :
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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