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Recipe by: galvan
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See below ingredients and instructions of the recipe
6 oz Cream cheese 1 Bunch scallions
1 ds Tabasco or cayenne 1 Clove garlic
Black pepper to taste 1 tb White vinegar
4 oz Blue Cheese 1 tb Olive oil
1 c Sour cream 1 ts Worchestershire sauce
Puree all, except cream cheese and blue cheese, in processor till smooth.
Combine this mixture with room temp cream cheese. Add blue cheese without
combining too throughly so large chunks remain intact. Maria/Ho-Ho-Kus,
N.J.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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