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Recipe by: samiera
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See below ingredients and instructions of the recipe
1/2 lb Ground Beef
1 sm Onion chopped
1/2 sm Green bell pepper
1/2 ts Salt
1 ts Ground black pepper
1/2 ts Ground cumin
2 c Potato Par boiled diced
4 Eggs
9 Flour tortillas
1/2 c Shredded cheddar cheese
Brown the ground beef with the onions. Drain the fat, then add the
spices and diced potatoes. Whisk the eggs and milk slightly. Add to
beef/potato mixture over a medium high high. Mix together as in
scrambled eggs. Warm flour tortillas on a hot griddle. Put egg/beef
mixture on warmed tortilla and sprinkle with shredded cheddar cheese.
Fold the tortilla making a burrito. Serve with salsa of your choice.
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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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