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Recipe by: demco
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See below ingredients and instructions of the recipe
3 lb Beef brisket 1 1/2 qt Sauerkraut
1 ea Onion, sliced 2 tb Shortening
1 x Salt and pepper 1 x *dumpling dough
Melt the shortening in a large pan and brown the onion. Then add the meat
which has been well-seasoned with the salt and pepper. Add the sauerkraut and
cover with boiling water. Cook slowly for 2 hours or until meat is tender.
Make recipe of Dumplings #1. Cut the dough in squares and place on top of
meat and sauerkraut. Cover the pan tightly and cook for 25 minutes.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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