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Recipe by: aisel
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See below ingredients and instructions of the recipe
14 oz Can artichoke hearts
8 oz Cream cheese (soft)
2 10 oz. brocoli chopped
1/2 c Butter
1 1/2 ts Lemon juice
Saltine cracker crumbs
Grease 1 1/2 casserole dish. Place artichoke hearts in bottom,
quartered and drained. Combine butter, cream cheese and lemon juice.
Add brocoli thats been cooked and drained. Pour mixture over
artichokes. Top with crumbs. Bake uncovered 25 minutes 350 degree
oven. For zip add garlic powder, worchestershire, salt, tabasco.
: RECIPE CLIPPED by Michael Prothro
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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