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Recipe by: nourane
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See below ingredients and instructions of the recipe
1 ea Onion; large
1 pt Broth
Or
1 pt Water; boiling - 2 beef e
-xtract cubes
2 Bread; slices
Cheese; grated
Brown 1 large onion in butter in skillet, add 1 pint broth or 1 pint
boiling water and 2 beef extract cubes. Simmer until onion is tender.
Toast 2 slices bread, sprinkle with grated cheese; place on top of
soup in casserole, place in oven to melt cheese. Serves 2.
Source: Cora T. Ruffle, Jerusalen Grange, Adams County, OH
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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