"Discover how to cook this vegetarian recipe. Vegetarian recipe for free. Delicious healthy recipe. Vegetarian recipe, cooking tips and food recipe. Easy and quick vegetarian recipe!"
Recipe by: kolaig
Rate this recipe (7 votes)
364 people have saved this recipe
See below ingredients and instructions of the recipe
1 c Rice, brown
2 c Vegetable broth
1 pk Almonds, sliced, blanched
-about 2 ounces
1 lg Tomato; peeled, seeded,
-and chopped
1/2 c Carrot; diced
1/2 c Celery; diced
1/2 c Bell pepper, green; diced
1/2 c Onion, green; sliced
1/4 c Parsley; chopped
In metal bowl that fits loosely in 4- or 6-quart pressure cooker,
combine rice and broth. Stir in almonds and remaining ingredients,
except parsley.
Place cooking rack and 1 1/2 cups water in pressure cooker; place
bowl on rack. Close cover securely; place pressure regulator on vent
pipe. Cook 10 minutes at 15 pounds pressure, with the pressure
regulator rocking slowly. Let pressure drop of its own accord.
Open pressure cooker and let rice stand, uncovered, 5 minuts. To
serve, stir in parsley.
To decrease fat, omit almonds.
Per serving: 290 cal; 9 g prot; 44 g carb; 9.5 g fat (29% of
calories from fat); 0 mg chol; 416 mg sod.
From the files of DEEANNE
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.