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Recipe by: kangbisongo
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See below ingredients and instructions of the recipe
1 lb Sirloin Steak (cut into thin
-strips)
2 tb Sesame Oil
2 tb Sugar
2 tb Cooking Sherry
1/3 c Soy Sauce
1 ts Pepper
1 lg Onion
2 Cloves Garlic
Rice for 4
Cut steak into thin strips no longer than 2 inches. Mix all
ingredients (except rice) with the meat. Let marinate 1 hour room
temp. or 2 hours in the refrigerator. Broil until cooked to your
liking. Serve over rice.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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