Real butter pecan ice cream *

"Discover how to cook this ice cream dessert recipe. Dessert recipe for free. Delicious ice cream recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: jaitse

Rate this recipe (7 votes)

361 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

----------------------PATTI - VDRJ67A---------------------------
1 cn Sweetened condensed milk
1 1/2 c Pecans; chopped, toasted
3 tb Butter or margarine; melted
1 ts Maple flavoring
2 c Half half
2 c Whipping cream, unwhipped

In large bowl, combine sweetened condensed milk, pecans, butter and
maple; mix well. Stir in remaining ingredients. Pour into ice cream
freezer container. Freeze according to manufacturer's directions.
Makes 2 quarts.
REFRIGERATOR-FREEZER METHOD: Omit half half. Whip whipping cream.
In large bowl, combine sweetened condensed milk, pecans, butter and
maple; mix well. Fold in whipping cream. Pour into 9x5" loaf pan;
cover. Freeze 6 hours or until firm.