Real caramel turtles
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Recipe by: bruyneel
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Pecan halves 1/2 c Sweet chocolate, melted
36 Caramels
Preheat oven to 325 degrees. Grease a cookie sheet. Arrange pecans,
flat side down, in clusters of four. Place one caramel on each
cluster of pecans. Heat until caramels soften, about 4-8 minutes.
remove from oven. Flatten caramel with buttered spatula. Cool
slightly. remove from pan to wax paper. Swirl chocolate on top.
Shared by Ellen Cleary
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