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Recipe by: benton
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See below ingredients and instructions of the recipe
1/2 c Sugar 1/2 t Salt
1/4 c Lemon Juice 1/2 c Vegetable Oil
2 t Cider Vinegar 1 t Celery Seed OR Poppy Seed
1 t Dry Mustard
In blender container, combine all ingredients except oil and seed;
blend until smooth. On low speed, continue blending, slowly adding
oil. Stir in seed.
Chill to blend flavors. Makes about 1 cup. Sugguested Serving is to
serve with all types of fresh fruit salads.
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