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Recipe by: jonha
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See below ingredients and instructions of the recipe
4 Chicken breasts,boned and
-skinned
4 Thick bacon slices
1/4 lb Dried beef or 1 can
1 pt Sour cream
Wrap chicken with the bacon. Grease casserole and line with dried
beef. Brush with sour cream. Bake # 300 degrees for 3 hours.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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