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Recipe by: raina
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See below ingredients and instructions of the recipe
2 lb Boneless chicken breasts 1 ts Sage, crushed
1 cn Lemonade (6 oz.) 1/2 ts Dried thyme, crushed
1/3 c Honey 1/2 ts Dry mustard
1/2 ts Lemon juice
Preheat oven to 350-degrees F. Rinse chicken breasts and pat dry;
place in a shallow baking dish. Combine remaining ingredients. Pour
1/2 of mixture over chicken and bake 20 minutes longer or until done.
Yield: 8 servings.
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