Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Uncooked Long-Grain Rice
4 tb Instant Chicken Bouillon
1 ts Salt
2 ts Dried Tarragon
2 ts Dried Parsley Flakes
1/4 ts White Pepper

Combine all ingredients in a large bowl. Stir until evenly
distributed. Put about 1 1/3 cups mixture each into three 1- pint
airtight containers. Label. Store in a cool, dry place. Use within 6
to 8 months. Makes about 4 cups of CHICKEN-FLAVORED RICE MIX.

RECIPE FOR CHICKEN-FLAVORED RICE 1 1/3 cups CHICKEN-FLAVORED RICE MIX
2 Cups of Cold Water 1 Tbs. Butter or Margarine Combine all
ingredients in a medium saucepan. Bring to a boil over high heat.
Cover, reduce heat and cook 15 minutes, until liquid is absorbed.

Recipe By : Foodview

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