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Recipe by: fortunato
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See below ingredients and instructions of the recipe
3/4 lb Livers, chicken
4 oz Mushrooms, sliced; drained
1 md Onion; chopped
3/4 c Vermouth
1/2 ts Rosemary, dried; crushed
1/4 ts Thyme, whole; dried
1 ts Salt
3/4 c Sour cream
Noodles; hot cooked
Combine first 7 ingredients in a medium saucepan; bring to a boil.
Reduce heat and simmer, covered 20 minutes. Stir in sour cream; cook
over medium heat, stirring constantly, until thoroughly heated. Serve
over hot cooked noodles.
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