Real chicken romano
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Recipe by: niloufar
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/2 lb Broiler-fryer
2 tb Vegetable oil
Salt
Pepper
1 md Omino, halved sliced
12 oz Chili sauce
1 ts Dried oregano
Grated parmesan cheese
In large skillet, brown chicken in oil, drain excess fat and season
with the salt and pepper. Add onion and cook covered for 30 minutes.
Stir in chili sauce and cook uncovered 10 minutes longer, basting
frequently. Skim excess fat from sauce. Sprinkle grated parmesan
chesse and serve at once.
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